About Us
Who we are
We were raised in the South, where barbecue is more than just great food. It's a celebration of flavors, aromas, and good times with family and friends. Our menu reflects these southern roots. With recipes like East Tennessee pulled pork. Memphis-style baby back ribs. North Alabama chicken.
Our motto, "Barbecue without Borders," reflects our belief that great barbecue traditions aren't just limited to the South. We complement southern barbecue with flavors from other regions. That motto also celebrates the role barbecue plays in bringing people together in the common enjoyment of good food and good company.
We make most everything from scratch, and know you'll appreciate side dishes that include baked beans, baked macaroni and cheese, and a beautiful house salad. But be sure to save room for dessert! We also bake our own brownies, lemon bars, and pecan pie.Come dine with us. We'd be honored to serve you.
Sincerely, Owen and Marie JobsonJoin the team
We like to work hard and have fun. We hope to grow. This is a good opportunity for you to join us at the beginning of a journey.We are hiring Cashiers and Cooks. We will begin interviews shortly.
Click here to download an application. Please call (408) 978-2583 to schedule an interview.